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Mission Foods was founded as a subsidiary of Grupo Maseca in California in 1977 as a brand name to sell the company's tortillas in the American marketplace. It is one of the world's largest producers of flatbread, tortilla and corn flour products with factories in North and Central America, Europe, Asia and Australia. [1]
3300 Old Clarksville Hwy. over the Sulphur Fork of the Red River (Port Royal State Park 36°33′15″N 87°08′25″W / 36.5542°N 87.1404°W / 36.5542; -87.1404 ( Sulphur Fork Adams
Gruma, S.A.B. de C.V., known as Gruma, is a Mexican multinational corn flour (masa) and tortilla manufacturing company headquartered in San Pedro, near Monterrey, Nuevo León, Mexico. It is the largest corn flour and tortilla manufacturer in the world. [1] Its brand names include Mission Foods (Misión in Mexico), Maseca, and Guerrero.
Bimbo Bakeries USA's story began in 1994, when Grupo Bimbo – Mexico's largest baking company, with operations in 21 countries – purchased La Hacienda, a California-based tortilla company. Bimbo Bakeries USA then entered the U.S. bread market in 1997 with the acquisition of Pacific Pride Bakeries of San Diego.
Early Warning Services, which designed and operates Zelle, is co-owned by seven big banks — Bank of America, Capital One, Chase, PNC Bank, Trust, U.S. Bank and Wells Fargo.
Clarksville is the county seat of Montgomery County, Tennessee, United States. [12] The city had a population of 166,722 as of the 2020 census , making it the fifth-most populous city in Tennessee. [ 13 ] [ 14 ] It is the principal city of the Clarksville metropolitan area , which consists of Montgomery and Stewart counties in Tennessee and ...
Martha White is an American brand of flour, cornmeal, cornbread mixes, cake mixes, muffin mixes, and similar products. [1]The Martha White brand was established as the premium brand of Nashville, Tennessee-based Royal Flour Mills in 1899. [2]
A flour tortilla (/ t ɔːr ˈ t iː ə /, /-j ə /) or wheat tortilla is a type of soft, thin flatbread made from finely ground wheat flour.Made with flour- and water-based dough, it is pressed and cooked, similar to corn tortillas. [1]