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The CDC calculates nutrient density score based on the mean percentage of daily values of 17 essential nutrients, including potassium, fiber, protein, calcium, iron, vitamins A, B6, C, E, and K ...
Research from the Centers for Disease Control and Prevention ranked watercress as the most nutrient-dense vegetable. The leafy green vegetable is part of the same family as kale, Brussels sprouts ...
"Watercress is often called a nutrient powerhouse because of its dense profile of vitamins, minerals, and antioxidants in a low-calorie package, providing just 4 calories per cup," says Scott ...
When the density is defined in proportion to energy contents, nutrient-dense foods such as meats, fruits and vegetables are the opposite of energy-dense food (also called "empty calorie" food), such as alcohol and foods high in added sugar or processed cereals.
The answer is clear: they are among the healthiest foods in the world.Fruits and vegetables are nutritional powerhouses that deliver an array of vitamins, minerals, fiber, antioxidants, and other ...
RELATED: Top Nutrient-Dense Vegetables to Eat Daily. Hubei territory Network Technology Co., Ltd/ 500px - Getty Images. Brussels sprouts.