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  2. 20 Christmas Casseroles Just Like Grandma Used to Make

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    This amazing wild-rice stuffing recipe is bursting with fall flavors, including rye bread, sausage, apples, dried cherries, pecans and fresh herbs. View Recipe Parmesan Scalloped Potatoes with Spinach

  3. 100+ of Our Greatest-Hit Casserole Recipes for Every Meal of ...

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    An easy paleo breakfast casserole recipe using common ingredients and 10 minutes of prep! Make turkey sausage breakfast casserole for holidays, weekends or any day. Get the recipe: Turkey Sausage ...

  4. Love Stuffed Peppers? This Casserole Is the Classic Dish Made ...

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    Yields: 6 servings. Prep Time: 40 mins. Total Time: 1 hour 45 mins. Ingredients. 2 tbsp. olive oil, plus more for the baking dish. 1. medium yellow onion, chopped

  5. I've Made Over 50 Stuffing Recipes—Stop Using Stale ... - AOL

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    As a result, your stuffing will have a soggy texture. And even worse, it'll taste less delicious. All of the broth , aromatics, herbs, and butter you add will be diluted by the flavorless moisture ...

  6. Chicken and Stuffing Casserole Cures All Comfort Food Cravings

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    Think of this chicken and stuffing casserole as a marriage between classic holiday dressing and creamy chicken pot pie.Now that's a match made in heaven! This chicken dinner is made with store ...

  7. Grandma's Favorite Casseroles (That We Still All Secretly Love)

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    Suddenly it took hardly any time to make a full meal from just a few ingredients, so many women in the middle of the 20th century became masters at casserole cooking, including your grandmothers.

  8. 25 Old-Fashioned Holiday Recipes That Boomers Absolutely Love

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    Green Bean Casserole. One of the most enduring recipes on this list, green bean casserole has been a polarizing staple at family gatherings since its birth in a Campbell Soup Co. test kitchen in ...

  9. Martha Stewart’s Brioche Stuffing Is ‘Definitely a Must for ...

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    Place remaining 6 cups stuffing mixture in a buttered 8-inch square baking dish. (Alternately use 12 cups stuffing to fill the turkey; place remainder in a buttered 8-inch square baking dish).