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Filled with ground beef and cheese, this quick to prepare meal is a delicious way to enjoy summer's bounty. —Tracey Rosato, Markham, Ontario Air-Fryer Stuffed Zucchini
4 Ingredient Chicken Rice Casserole. ... omega-3 fatty acids) combine to satisfy your comfort food craving. Recipe: ... Ground Beef Casserole. Flavor extra lean ground beef with Italian seasoning ...
These high-protein, high-fiber casserole recipes, like nacho-cauliflower casserole and chicken chili casserole, are highly rated by EatingWell readers.
Stuffed squash, courgette, marrow, mahshi, or zucchini is a dish common in Egypt, the Balkans and the Ottoman cuisine, a kind of dolma. It consists of various kinds of squash or zucchini stuffed with rice and sometimes meat and cooked on the stovetop or in the oven. The meat version is served hot, as a main course.
Lahanodolmades, [327] [328] baked stuffed light green cabbage rolls with rice or ground beef or both, onions, mint, parsley, avgolemono sauce. Lahanorizo, [329] rice and cabbage, onions, fresh herbs, and the optional addition of tomato sauce. Prasorizo (leek and rice), [330] made from rice, chopped sweet leeks, olive oil, garlic, dill.
Sheikh al-mahshi (شيخ المحشي Arabic pronunciation: [ʃeːx.al.maħʃi] 'the Chief of fillings'), sheikh el mahshi or shexmahshi (Kurdish) is a popular dish in the Middle East consisting of zucchini stuffed with minced lamb meat and nuts, bathed in a yogurt sauce (the original) or tomato sauce (derivative).
Eggplant soaks up the flavors of ginger, garlic and tamari in this Asian-inspired casserole recipe. A hot pepper in the topping adds a bit of heat, but opt for sweet if you prefer. View Recipe
Zucchini is also stuffed with minced meat, rice, and herbs and served with avgolemono sauce. In several parts of Greece, the flowers of the plant are stuffed with white cheese, usually feta or mizithra, or with a mixture of rice, herbs, and occasionally minced meat. They are then deep-fried or baked in the oven with tomato sauce.