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Columbus-style pizza is an American regional pizza style associated with Columbus, Ohio. It has a circular shape, pieces cut into short or long rectangles, thin crust , dense toppings that cover the surface, and, usually, provolone cheese and a slightly sweet sauce. [ 1 ]
Columbus-style pizza is so much a part of life in central Ohio that Experience Columbus began promoting a Columbus-Style Pizza Trail in 2022. There are 18 pizzerias listed. A convert to Columbus-style
Terita's, another Columbus-style pizza-maker, defeated Brooklyn-style relative newcomer Paulie Gee's, which has been in the Short North since 2016. The vote was 841 to 301.
Coming full circle for the Midwestern types of pizza, Detroit-style pie tends toward the deeper side but doesn’t go into deep-dish territory. A descendant of Sicilian pizza (see no. 2 on this ...
Troyer's trail bologna is a wood-smoked all-beef ring bologna that has been produced in Trail, Ohio, by the Troyer family since 1912. Inspired by German sausages, it is often eaten in slices by itself or with cheese. [88] [97] [98] Flavors include cheddar cheese and hot pepper.
In 1873, Albany's rapid growth required the construction of the original buildings of this complex to pump water from the Hudson. It reached its present configuration in 1895, and continued pumping until 1937, with the city's water department continuing to use it as office space. [59] Now the Albany Pump House, a restaurant and brewpub, [49] 58
August “Gus” Iannarino opened Terita's Pizza on Mock Road in 1959 and moved to its current home, 3905 Cleveland Ave. in North Linden, in 1962. He was inspired by a cousin who also owned his ...
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