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  2. Indo cuisine - Wikipedia

    en.wikipedia.org/wiki/Indo_cuisine

    Indo cuisine is a fusion cooking and cuisine tradition, mainly existing in Indonesia and the Netherlands, as well as Belgium, South Africa and Suriname. This cuisine characterized of fusion cuisine that consists of original Indonesian cuisine with Eurasian -influences—mainly Dutch , also Portuguese , Spanish , French and British —and vice ...

  3. List of European cuisines - Wikipedia

    en.wikipedia.org/wiki/List_of_European_cuisines

    German sausages and cheese. Austrian cuisine is a style of cuisine native to Austria and composed of influences from throughout the former Austro-Hungarian Empire. [5] Regional influences from Italy, Hungary, Germany and the Balkans have had an effect on Austrian cooking, and in turn this fusion of styles was influential throughout the Empire.

  4. European cuisine - Wikipedia

    en.wikipedia.org/wiki/European_cuisine

    Historically, European cuisine has been developed in the European royal and noble courts. European nobility was usually arms-bearing and lived in separate manors in the countryside. The knife was the primary eating implement , and eating steaks and other foods that require

  5. Rijsttafel - Wikipedia

    en.wikipedia.org/wiki/Rijsttafel

    Rijsttafel in the 1880s Rijsttafel in Bandung in 1936. Rijsttafel (/ ˈ r aɪ s t ɑː f əl / RY-stah-fəl, Dutch: [ˈrɛistaːfəl] ⓘ), a Dutch word that literally translates to "rice table", is an Indonesian elaborate meal adapted by the Dutch following the hidang presentation of nasi padang from the Padang region of West Sumatra. [1]

  6. Irish cuisine - Wikipedia

    en.wikipedia.org/wiki/Irish_cuisine

    Irish mythology is a Celtic Indo-European tradition and shares many foods with other cultures' stories. For example, honey has always been valued and was used in the making of mead, a drink featured in many ancient Indo-European myths and rituals, from Ireland to India. [6]

  7. Indo-European migrations - Wikipedia

    en.wikipedia.org/wiki/Indo-European_migrations

    The Indo-European migrations are hypothesized migrations of peoples who spoke Proto-Indo-European (PIE) and the derived Indo-European languages, which took place from around 4000 to 1000 BCE, potentially explaining how these related languages came to be spoken across a large area of Eurasia spanning from the Indian subcontinent and Iranian ...

  8. A nutrient-rich food that once largely disappeared from ... - AOL

    www.aol.com/news/early-europeans-thrived-seaweed...

    Virtually absent from most present-day Western diets, seaweed and aquatic plants were once a staple food for ancient Europeans, an analysis of molecules preserved in fossilized dental plaque has ...

  9. Indo-European vocabulary - Wikipedia

    en.wikipedia.org/wiki/Indo-European_vocabulary

    8 Food and farming. 9 Bodily functions and states. ... The following is a table of many of the most fundamental Proto-Indo-European language (PIE) words and roots, ...