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The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]
AAA Five Star Award (2012–2023) [41] Forbes Travel Guide – Five Stars, 2010–2014 [42] Michelin Guide – Three Stars, 2012–2023 [43] [44] Zagat – Rating of 28 in food, decor, and service in 2014. This makes it the top-ranked restaurant in the Flatiron District and one of the best restaurants in New York City. [45]
The Modern is a fine-dining restaurant owned and operated by Danny Meyer 's Union Square Hospitality Group. It is located in Midtown Manhattan, New York City, with garden views of the Museum of Modern Art. Thomas Allan is the Executive Chef, having been promoted in 2020.
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Zou Zou's. Last but not least, we closed our trip by going to Zou Zou's for a Mediterranean lunch. Located right by Hudson Yards and the Vessel, this hidden gem honors Mediterranean flavors and ...
It has been awarded five stars (highest rating) by the Forbes Travel Guide annually since 2005. [18] In 2011, it was called the best restaurant in New York City by critic Sam Sifton of The New York Times in a four-star review. [19] This rating was downgraded to two-stars by Sifton's successor, Pete Wells, in 2016. Explaining this change in the ...