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  2. 36 Common Substitutes for Cooking and Baking Ingredients - AOL

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    Baking Powder. For one 1 teaspoon of baking powder, use 1/4 tsp. baking soda and 1/2 tsp. vinegar or lemon juice and milk to total half a cup. Make sure to decrease the liquid in your recipe by ...

  3. Need a Substitute for Tomato Sauce? Here Are 10 Genius ... - AOL

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    Once the sun-dried tomatoes have softened and the liquid has been slightly reduced, purée the entire contents of the pan using a blender or food processor and use the resulting sauce in a 1:1 ...

  4. 6 Substitutes for Tomato Paste to Use When You Run Out ... - AOL

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  5. Here's the Real Difference Between Baking Soda and Baking ...

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    Alternative Ways to Use Baking Powder and Baking Soda. ... So, if the recipe calls for 1/4 teaspoon of baking soda, substitute 1 teaspoon of baking powder. We're talking last resort here, but it ...

  6. Sodium bicarbonate - Wikipedia

    en.wikipedia.org/wiki/Sodium_bicarbonate

    Cupcakes baked with baking soda as a raising agent. Sodium bicarbonate (IUPAC name: sodium hydrogencarbonate [9]), commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO 3. It is a salt composed of a sodium cation (Na +) and a bicarbonate anion (HCO 3 −).

  7. What to use when you're out of baking soda - AOL

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    Gan recommends using three times the amount of baking powder in lieu of baking soda. So, if a recipe calls for one teaspoon of baking soda, use three teaspoons (or one tablespoon) of baking powder.

  8. Contadina - Wikipedia

    en.wikipedia.org/wiki/Contadina

    Contadina's products include tomato paste, tomato purée, tomato sauce, diced tomatoes, stewed tomatoes, crushed tomatoes, pizza sauce, as well as a few other products. In the early 1990s, Contadina also sold a "fresh" refrigerated bake-at-home pizza kit in grocery stores, though it received faint praise as "better than frozen", but not as good ...

  9. 6 Substitutes for Tomato Sauce If You Run Out of the Pantry ...

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