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Culinary triangle. The culinary triangle is a concept described by French anthropologist Claude Lévi-Strauss involving three types of cooking: boiling, roasting, and smoking, usually done to meat.
A woman wearing white Áo dài, May 2021. Áo dài (English: / ˈ aʊ ˈ d aɪ, ˈ ɔː ˈ d aɪ, ˈ aʊ ˈ z aɪ /; Vietnamese: [ʔaːw˧˦ zaːj˨˩] (), [ʔaːw˦˥ jaːj˨˩] ()) [1] [2] is a modernized Vietnamese national garment consisting of a long split tunic worn over silk trousers.
The Nguyễn dynasty (Vietnamese: Nhà Nguyễn or Triều Nguyễn, chữ Nôm: 茹阮, chữ Hán: 朝阮) was the last Vietnamese dynasty, preceded by the Nguyễn lords and ruling unified Vietnam independently from 1802 until French protectorate in 1883.