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It is a spawning ground for all five species of Pacific Ocean salmon, steelhead, Dolly Varden, and several other fish species; as well as a nesting ground for 250 species of bird, many of which feed on salmon. The refuge has only six native species of mammals: Kodiak bear, red fox, river otter, ermine, little brown bat and tundra vole.
Chetlo Harbor Packing Company, Chetlo Harbor, Washington (operated from 1912 to 1915, canning 10,000 cases of Salmon) Gulf of Georgia Cannery, Steveston, British Columbia (re-opened in 1994 as a fishing and canning museum) Kake Cannery, Alaska; Kukak Cannery Archeological Historic District, Katmai National Park and Preserve, Alaska
The largest island in the Kodiak Archipelago, Kodiak Island is the second largest island in the United States and the 80th largest island in the world, with an area of 3,595.09 sq mi (9,311.2 km 2), [2] slightly larger than Cyprus. It is 160 km (99 miles) long and in width ranges from 16 to 97 kilometers (10 to 60 mi).
The crew on Riley Starks’ reef net fishing boat off Lummi Island pulled in about a dozen salmon in one catch, pulling about 75 fish total on Sept. 14, 2023. It’s a slow day. In a good year ...
Cape Ugat is the closest point on Kodiak Island to mainland Alaska. Little River runs through the peninsula, and is a major salmon spawning site. [1] The peninsula is part of the Kodiak National Wildlife Refuge, and the refuge has a cabin on Little River that is available to guests. [2]
Responsibly farmed salmon or wild caught salmon often come with a hefty price tag — salmon at Whole Foods, for example, can cost up to $25 a pound. The good news: One national chain is a low-key ...
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