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Angelo's Civita Farnese is a popular Italian restaurant in the Federal Hill neighborhood of Providence, Rhode Island. [1] Founded in 1924, it is known as much for its atmosphere as for its food. [2] The seating is family-style. Ownership of the restaurant has remained in the same family since it opened.
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Al Forno [1] Angelo's Civita Farnese [2] Aunt Carrie's; Bess Eaton; Camille’s (Providence, Rhode Island) The Capital Grille; Central Diner; Clarke Cooke House; Del's; Haven Brothers Diner; Modern Diner; Newport Creamery; Olneyville New York System; Poirier's Diner; White Horse Tavern (Newport, Rhode Island) Chelo's Hometown Bar & Grille
Together with her husband, the late George Germon, she founded Al Forno Restaurant in Providence, Rhode Island, which is considered the birthplace of flatbread pizza. [1] She is also the author of two cookbooks: Cucina Simpatica: Robust Trattoria Cooking from Al Forno (1991) [2] and On Top of Spaghetti... Macaroni, Linguine, Penne, and Pasta of ...
Paltrow also posted that she had visited Al Forno, 577 South Water St., where she ordered their famed grilled pizza, along with avocado salad, linguini with clams, duck confit and baked pasta.
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Federal Hill is a neighborhood in Providence, Rhode Island.It lies immediately west of the city's Downtown, across Interstate 95.Since the late 19th century, Federal Hill has been an enclave of Providence's Italian American community; today the neighborhood is noted for its abundance of Italian restaurants, markets, and cultural establishments.
A wood-fired oven and al forno dishes are a feature of many Italian restaurants. Brick and clay ovens are a key feature of cuisines of the Mediterranean and Middle East, with wood being the main fuel for many parts of Europe for many centuries. A typical oven found in Italian restaurants is brick lined with an arched oven door, and a wooden ...