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Website. USA. Gordon Ramsay Hell's Kitchen is a fine dining restaurant chain owned by British chef Gordon Ramsay and based on the reality TV show of the same name. As of 2023, the chain consists of seven U.S. locations.
The restaurant was renamed Marcus Wareing at the Berkeley, while in 2010 the new Pétrus by Gordon Ramsay was opened. [7] Ramsay has launched a series of Hell's Kitchen-themed restaurants based on the TV show he's hosted. The first Gordon Ramsay Hell's Kitchen restaurant location opened in front of Caesars Palace on the Las Vegas Strip in ...
9 November 2010. (2010-11-09) Ramsay's Best Restaurant is a television programme featuring British celebrity chef Gordon Ramsay broadcast on Channel 4. During the series restaurants from all over Britain competed in order to win the "Ramsay's Best Restaurant" title. The initial 16 restaurants were selected by Ramsay from a pool of some 12,000 ...
Ramsay’s next spot slated for the 305 is his spin on Asian cocktail dens, Lucky Cat, in South Beach. View this post on Instagram A post shared by Gordon Ramsay Hell's Kitchen (@hellskitchen)
Angela Hartnett at The Connaught, also known as MENU, was a restaurant owned by Gordon Ramsay Holdings and run by chef Angela Hartnett. It was located within The Connaught in Mayfair, London. The restaurant was opened following Ramsay's successful opening of Gordon Ramsay at Claridge's, within the Claridge's hotel, which is owned by the same ...
Rotten vegetables, expired chicken and one-hour wait-times for food — Dumont restaurant Da Mimmo was a hot Italian mess when Gordon Ramsay visited it earlier this year on Kitchen Nightmares ...
The current Pétrus restaurant is located in 1 Kinnerton Street, Belgravia, London, where it was opened on 29 March 2010 under head chef Sean Burbidge. [2] He had worked in other Gordon Ramsay restaurants including Restaurant Gordon Ramsay and Gordon Ramsay au Trianon, [3] but it is his first position as head chef. [4]
In 2010, the guide ranked Gordon Ramsay at Claridge's as the third most popular. [26] The restaurant regularly received negative reviews from Harden's restaurant guide. During a 2003 review, the restaurant was said to be "still living off Ramsay's reputation" and referred to it as a "glorified chain". [27]