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World Spice Merchants (WSM) is a shop on Western Avenue [1] near Pike Place Market in Seattle's Central Waterfront district. The store stocks cookbooks, curries, herbs, salts, "exotic" seasonings, [2] spices and rubs, [3] as well as teas from around the world.
In 1957, William Penzey Sr. and Ruth Ann Penzey opened a coffee and spice business in Milwaukee, Wisconsin, which came to be called The Spice House. [3] Their son, William Penzey Jr. (Bill), began working in the business as a youth. Over time, The Spice House focused on selling spices. [4]
The Spice Route : A History. University of California Press. Nabhan, Gary Paul: Cumin, Camels, and Caravans: A Spice Odyssey. [History of Spice Trade] University of California Press, 2014. ISBN 978-0-520-26720-6 [Print]; ISBN 978-0-520-95695-7 [eBook] Pavo López, Marcos: Spices in maps. Fifth centenary of the first circumnavigation of the ...
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It was founded in New York City in 1907 by 55 "founding fathers". It was decided that ASTA membership would be available to spice importers, dealers, agents, manufacturers and brokers, with each firm to have a single vote. Today, the ASTA claims 175 member companies. [1]
McCormick acquired San Francisco-based coffee, spice, and extract house A. Schilling & Company in 1947, enabling McCormick to begin coast-to-coast distribution in the U.S. [9] McCormick continued to use the Schilling name for its Western division until the 1990s, with the last product containers marked Schilling produced in 2002; since then, all of the company's products have been marketed ...