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  2. Protein Diet Coke is all the rage. Is it actually healthy for ...

    www.aol.com/finance/protein-diet-coke-rage...

    Many people on TikTok claim that the trend started in Utah in September, after one woman posted a video of herself filling a huge cup with Diet Coke and pouring in a vanilla Fairlife protein shake ...

  3. ‘Protein Diet Coke’ is going viral, but is it healthy? A ...

    www.aol.com/news/protein-diet-coke-going-viral...

    Protein Diet Coke contains just two ingredients: Diet Coke and a vanilla protein milk. Let's break down the nutrition of each. Diet Coke (or any soda) isn't known for its healthfulness.

  4. You Should Think Twice Before Choosing Your Protein Shake - AOL

    www.aol.com/think-twice-choosing-protein-shake...

    Fairlife Nutrition Plan Protein Shakes. But if weight loss is more of your concern, Rodriguez recommends the Fairlife Nutrition Plan shakes, which have lower calories, but are still high in protein.

  5. Fairlife - Wikipedia

    en.wikipedia.org/wiki/Fairlife

    Anders Porter of Fairlife's Coopersville, Michigan, facility stated, "we separate the cream, filter, heat treat, homogenize, test and bottle the milk." [11] According to Sue McCloskey, who developed the system used to make Fairlife with her husband Mike McCloskey, the ultrafiltration process removes the lactose and much of the sugar and leaves behind more of the protein and calcium. [12]

  6. List of foods by protein content - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_by_protein...

    Natural protein concentrates (often used in bodybuilding or as sports dietary supplements): Soy protein isolate (prepared with sodium or potassium): 80.66; Whey protein isolate: 79; Egg white, dried: 81.1; Spirulina alga, dried: 57.45 (more often quoted as 55 to 77) Baker's yeast: 38.33; Hemp husks 30

  7. Protein digestibility corrected amino acid score - Wikipedia

    en.wikipedia.org/wiki/Protein_Digestibility...

    Protein digestibility-corrected amino acid score (PDCAAS) is a method of evaluating the quality of a protein based on both the amino acid requirements of humans and their ability to digest it. The PDCAAS rating was adopted by the US FDA and the Food and Agriculture Organization of the United Nations / World Health Organization (FAO/WHO) in 1993 ...

  8. Why not all 'high-protein' food products are good for you - AOL

    www.aol.com/lifestyle/why-not-high-protein-food...

    Are ‘high-protein’ food items, like protein bars, really all that healthy? A study from Spain casts doubt over their nutritive value. Image credit: Westend61/Getty Images.

  9. Protein efficiency ratio - Wikipedia

    en.wikipedia.org/wiki/Protein_efficiency_ratio

    The official method for determining the protein efficiency ratio is from Health Canada's Health Protection Branch Method FO-1, October 15, 1981. [ 2 ] The U.S. Food and Drug Administration now uses the Protein Digestibility Corrected Amino Acid Score (PDCAAS) as the basis for the percent of the U.S. recommended daily allowance (USRDA) for ...