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Saint-Jean-de-Barrou (French pronunciation: [sɛ̃ ʒɑ̃ də baʁu] ⓘ; Languedocien: Sant Joan de Barro or Sant Joan de Bàrron) is a commune in the Aude department in southern France. Population [ edit ]
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Tourtière du Lac-Saint-Jean is a Québécois dish of the pie family and a variation of the tourtière dish popular in French Canada. This variant originates from the Saguenay-Lac-Saint-Jean region of Quebec. The tourtière du Lac-Saint-Jean differs from a regular tourtière by having thicker crust, cubes of potatoes, meats and broth (instead ...
Tourtière du Lac-Saint-Jean has become the traditional and iconic dish of the region of Saguenay, Quebec, since the Second World War, and it has undergone several metamorphoses. During the 18th century, "sea pie" became popular among French and British colonists, and it seems to be "the direct forerunner of the tourtière of Lac-Saint-Jean". [9]
Le Barroux Abbey From a page move : This is a redirect from a page that has been moved (renamed). This page was kept as a redirect to avoid breaking links, both internal and external, that may have been made to the old page name.
The abbey of Sainte-Madeleine du Barroux also known as Le Barroux Abbey is a traditionalist Benedictine abbey located in Le Barroux, Vaucluse, France. It was founded in 1978 by Dom Gérard Calvet while the current abbot is Dom Louis-Marie de Geyer d’Orth. The liturgy is celebrated according to the pre-1970 Roman Missal (Tridentine Mass).
Le Jard Abbey (Abbaye du Jard, Abbaye royale de Saint Jean-Baptiste du Jard, Abbaye Saint-Jean du Jard-de-la-Reine), nuns, Diocese of Sens (Voisenon, Seine-et-Marne) Joncels Abbey or Jaucel Abbey (Abbaye Saint-Pierre de Joncels or Jaucel), monks, Diocese of Béziers (Joncels, Hérault)
Doorway from Moutiers-Saint-Jean, now in The Cloisters in New York. Moutiers-Saint-Jean Abbey (from Latin monasterium sancti Johannis, French: Abbaye de Moutiers-Saint-Jean, also Abbaye Saint-Jean-de-Réome) was a monastery located in what is now the village of Moutiers-Saint-Jean (named after the monastery) in the Côte-d'Or department in eastern France.