When.com Web Search

  1. Ad

    related to: ethereal rosewater jelly recipe ingredients

Search results

  1. Results From The WOW.Com Content Network
  2. Falooda - Wikipedia

    en.wikipedia.org/wiki/Falooda

    Thailand has a similar drink, nam maenglak (น้ำแมงลัก), which is made with lemon basil seeds, shredded jelly, tapioca pearls, and Job's tears mixed with sugar, water, and rose water. The Iraqi Kurds make a version with thicker vermicelli. [citation needed] The Mauritian version is called alouda.

  3. How to Use Rose Water for Cooking and Baking - AOL

    www.aol.com/lifestyle/rose-water-cooking-baking...

    For premium support please call: 800-290-4726 more ways to reach us

  4. Muhallebi - Wikipedia

    en.wikipedia.org/wiki/Muhallebi

    There are records from the Ottoman Empire for two versions of muhallebi: a version with shredded chicken (tavuk göğsü) served during the reign of Mehmed the Conqueror, and a later recipe dating to 1530 for a meatless version flavored with rose water. [2] One 19th-century, English cookbook that gives a recipe for muhallebi calls it "Ramazan ...

  5. Rose water - Wikipedia

    en.wikipedia.org/wiki/Rose_water

    Rose water is a by-product of this process. [5] Before the development of the technique of distilling rose water, rose petals were already used in Persian cuisine to perfume and flavour dishes. [6] Rose water likely originated in Persia, [7] [8] [9] where it is known as gulāb (گلاب), from gul (گل rose) and ab (آب water).

  6. Turkish delight - Wikipedia

    en.wikipedia.org/wiki/Turkish_Delight

    Turkish delight, or lokum (//lɔ.kʊm//) is a family of confections based on a gel of starch and sugar.Premium varieties consist largely of chopped dates, pistachios, hazelnuts or walnuts bound by the gel; traditional varieties are often flavored with rosewater, mastic gum, bergamot orange, or lemon.

  7. Bandung (drink) - Wikipedia

    en.wikipedia.org/wiki/Bandung_(drink)

    The term bandung means "pairs", [2] while sirap means "syrup" [3] and air means "water". [4] in the Malay and Indonesian languages, and the sirap refers to the rose-flavoured base syrup.

  8. Gulab jamun - Wikipedia

    en.wikipedia.org/wiki/Gulab_jamun

    [6] [7] The word "gulab" is derived from the Persian words gul (flower) and āb (water), referring to the rose water-scented syrup, and "Jamun" or "jaman" is the Hindi word for Syzygium jambolanum, an Indian fruit with a similar size and shape, commonly known as black plum. [8] Jamun is also defined as a fried delicacy in sugar syrup. [9]

  9. Gulkand - Wikipedia

    en.wikipedia.org/wiki/Gulkand

    Traditionally, gulkand has been prepared with Damask roses. [4] Other common types of roses used include China rose, French rose, and Cabbage rose. [4] It is prepared using special pink rose petals and is mixed with sugar.