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  2. Don't worry. There is a common sense response to the ... - AOL

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    Further, the report states that alcohol consumption leads to 100,000 cancer cases and 20,000 cancer-related deaths in the U.S. each year, making it the third leading preventable cause of cancer ...

  3. What you should know about the cancer with the leading ... - AOL

    www.aol.com/know-cancer-leading-number-deaths...

    AUGUSTA, Ga. (WJBF) – November is Lung Cancer Awareness month and in the United States, it’s the leading cause of cancer-related deaths. It’s the leading cause of death among cancers in the ...

  4. Nearly Half of Cancer Deaths May Be Prevented With These ...

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    The study looked at data from 2019 and found that these lifestyle factors were linked to more than 700,000 new cancer cases and more than 262,000 deaths among adults aged 30 and older.

  5. Causes of cancer - Wikipedia

    en.wikipedia.org/wiki/Causes_of_cancer

    Cancer related to one's occupation is believed to represent between 2–20% of all cases. [17] Most cancer deaths caused by occupational risk factors occur in the developed world. [16] Job stress does not appear to be a significant factor at least in lung, colorectal, breast and prostate cancers. [18]

  6. Epidemiology of cancer - Wikipedia

    en.wikipedia.org/wiki/Epidemiology_of_cancer

    The leading cause of death in both males and females is lung cancer, which contributes to 26.8% of all cancer deaths. Statistics indicate that between the ages of 20 and 50 years, the incidence rate of cancer is higher amongst women whereas after 50 years of age, the incidence rate increases in men.

  7. Who should worry about lung cancer? A doctor explains - AOL

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    The American Cancer Society estimates that in 2023, there will be about 238,000 cases of lung cancer, and about 127,000 people will die from lung cancer. Smoking is the number one risk factor for ...

  8. Cancer prevention - Wikipedia

    en.wikipedia.org/wiki/Cancer_prevention

    Advertisement for a healthy diet to possibly reduce cancer risk. An average 35% of human cancer mortality is attributed to the diet of the individual. [9] Studies have linked excessive consumption of red or processed meat to an increased risk of breast cancer, colon cancer, and pancreatic cancer, a phenomenon which could be due to the presence of carcinogens in meats cooked at high temperatures.

  9. Half of cancer deaths in US linked to ‘modifiable’ risk ...

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    Four in 10 cancer cases and about half of cancer deaths among U.S. adults 30 years old and older in 2019 were linked to “modifiable” risk factors like smoking, drinking, poor diet and not ...

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