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Skillet (formerly Skillet Street Food) is a restaurant chain in the Seattle area. Originally launched as a gourmet burger van that was known for its bacon jam, it was described in 2011 as a restaurant on wheels. [2] In 2011, it also opened a diner in Seattle. [3] The company's founder sold the business in 2013. [4]
The city of Seattle, Washington, has many notable restaurants. As of the first quarter of 2017, Seattle had 2,696 restaurants. Seattle restaurants’ gross annual sales are a total of $2.9 billion as of 2016. [1] Seattle is the fifth city ranked by restaurant-density with 24.9 restaurants per 10,000 households. [2]
The Carlile Room is a bar and restaurant in Downtown Seattle, inspired by and named after American singer-songwriter Brandi Carlile. [3] [4] Thrillist has described the business as a "retro-themed" New American restaurant with an "eclectic" selection of small plates of meats and vegetables sourced locally, such as broccoli flowers, salmon, and venison leg. [5]
Cactus is a chain of restaurants in the Seattle metropolitan area, in the United States.Bret and Marc Chatalas opened the original restaurant in Seattle's Madison Park neighborhood in 1990; since then, additional locations have opened in the city's Alki Point and South Lake Union neighborhoods, as well as the nearby cities of Bellevue, Kirkland, and Tacoma.
Atoma is a restaurant in Seattle's Wallingford neighborhood, in the U.S. state of Washington. [1] It is co-owned by spouses Johnny (who is also chef) and Sarah Courtney. [2] The restaurant opened in November 2023 [3] and serves American / New American cuisine. [4]
Hamdi started as a pop-up restaurant in 2021, [3] [4] before operating as a brick and mortar establishment in Ballard in November 2022. [5] [6] [7] Hamdi is owned by Berk Güldal and Katrina Schult. [8] The 50-seat restaurant operates in the space that previously housed Tarsan i Jane. [9] In 2023, four former employees filed a lawsuit over wage ...
New West Charlotte restaurant offers takeout soul food, made by a familiar local chef. Heidi Finley. March 29, 2024 at 6:00 AM.
Jackalope Tex-Mex and Cantina, or simply Jackalope, is a restaurant in Columbia City, Seattle, in the U.S. state of Washington. Established by co-owners Jack Timmons and Graham Ayers in 2021, the restaurant serves Tex-Mex and Mexican cuisine, and has garnered a positive reception.