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Royal Academy of Culinary Arts (RACA) is an associate member of the network of EHL-Certified Schools is a non-profit private Jordanian institution, It was founded in 2008. The Royal Academy of Culinary Arts opened as a Campus of Les Roches Global Hospitality Education, as the first culinary school managed and operated by them in the world.
Le Cordon Bleu College of Culinary Arts in Boston; Le Cordon Bleu College of Culinary Arts in Chicago; Le Cordon Bleu College of Culinary Arts in Portland; Le Cordon Bleu College of Culinary Arts Las Vegas; Le Cordon Bleu College of Culinary Arts Minneapolis/St. Paul; Le Cordon Bleu College of Culinary Arts Scottsdale; Le Cordon Bleu Institute ...
The Laguna College of Business and Arts (LCBA) campus is situated in the heart of Calamba, Laguna, within the thriving CALABARZON growth region. Spanning 300,000 square meters (3,200,000 sq ft) , the campus features fully air-conditioned classrooms across all educational levels, each designed to accommodate 40 to 50 students .
Advanced International Model Higher Secondary School is a school in Nepal located near the busy market of Lagankhel, Batukbhairab Marg Lalitpur. In 2016, the school celebrated the 30th anniversary of the establishment. The school has its own AIMS International College giving Bachelor level education . [1]
The Academy of Culinary Arts completed a 28,250 sq ft (2,625 m 2) expansion in October 1991, adding a new entrance, an atrium lobby, a 90-seat gourmet restaurant, and additional offices and storage areas. In 2010, the college renovated the gymnasium locker rooms and added fitness center for staff and students.
Culinary arts are the cuisine arts of food preparation, cooking, and presentation of food, usually in the form of meals. [ 1 ] [ 2 ] People working in this field – especially in establishments such as restaurants – are commonly called chefs or cooks , although, at its most general, the terms culinary artist and culinarian are also used.
The college, which was the first to teach culinary arts in the United States, offers associate, bachelor's, and master's degrees, and has the largest staff of American Culinary Federation Certified Master Chefs. The CIA also offers continuing education for professionals in the hospitality industry as well as conferences and consulting services.
The Academy for Business and Finance (ABF; Business) was founded in 2002, separating from the Academy for Business and Computer Technology that was founded in 1997. Students in ABF take courses in economics, marketing, finance, management, business law, management information systems, entrepreneurship, and business ethics.
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