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  2. Infections with Vibrio vulnificus, bacteria found in raw ...

    www.aol.com/news/flesh-eating-bacteria-linked...

    How to tell if an oyster is bad. How can you tell if an oyster is bad? Oysters infected with Vibrio do not look, taste or smell any different from other oysters, per the CDC.

  3. How Bad Is It To Eat Raw Oysters? - AOL

    www.aol.com/lifestyle/safest-way-eat-raw-oysters...

    Here's everything you need to know about the health risks surrounding raw oysters. So next time you order a tray, you can make sure you’re slurping safely.

  4. Eating oysters raw comes with risks. Here's how experts say ...

    www.aol.com/lifestyle/risky-eat-raw-oysters...

    Raw oysters can harbor bacteria that can make you sick, but you can take steps to reduce that risk. ... “Keep in mind that it is almost impossible to tell if an oyster is contaminated by looking ...

  5. How can you tell if an oyster is safe to eat? - AOL

    www.aol.com/news/tell-oyster-safe-eat-233238256.html

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  6. You Should Know About The Dangers Of Oysters Following The ...

    www.aol.com/know-dangers-oysters-following-death...

    Oysters from Canada, specifically Prince Edward Island, live in much cooler water where the risk of Vibrio vulnificus infections is significantly lower. Or if you want to be especially careful ...

  7. The Hidden Dangers Of Eating Sushi & Raw Oysters - AOL

    www.aol.com/hidden-dangers-eating-sushi-raw...

    This past summer, there were several deaths in the U.S. linked to raw oysters.But oysters aren't the only delicacy from the sea harboring potentially harmful bacteria; any raw fish or shellfish ...

  8. Can you eat raw oysters? It depends. What you should know ...

    www.aol.com/eat-raw-oysters-depends-know...

    Most people get infected with Vibrio by eating raw or undercooked shellfish, especially oysters. Know the medical conditions that can put you at risk.

  9. A woman reportedly died of flesh-eating bacteria after eating ...

    www.aol.com/article/news/2018/01/08/a-woman...

    During that time there were at least 72 infections, mostly caused by eating raw oysters, and 36 deaths. According to the CDC, there's no way to know if an oyster carries bacteria like Vibrio .