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  2. The Splendid Table - Wikipedia

    en.wikipedia.org/wiki/The_Splendid_Table

    The Splendid Table is a weekly radio program about food hosted by Francis Lam. The program began in 1997 on Minnesota Public Radio, and was originally hosted by Lynne Rossetto Kasper until her retirement in 2017. [1] [2] [3] It is produced and distributed by American Public Media and airs weekends nationwide on public radio stations.

  3. Lynne Rossetto Kasper - Wikipedia

    en.wikipedia.org/wiki/Lynne_Rossetto_Kasper

    The Splendid Table's, How to Eat Supper. New York: Clarkson Potter/Publishers. 2008. ISBN 978-0-307-34671-1. The Italian Country Table: Home Cooking from Italy's Farmhouse Kitchens. New York: Scribner. 1999. ISBN 0-684-81325-4. The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food. New York: W. Morrow. 1992.

  4. Francis Lam - Wikipedia

    en.wikipedia.org/wiki/Francis_Lam

    He was a contributor to and guest host for American Public Media’s The Splendid Table radio show from 2010 until being named in 2017 as the replacement for retiring host Lynne Rossetto Kasper. [8] [13] He served two seasons as a judge for Top Chef Masters. [1] [3] [6] [14] He is a board member for Southern Foodways Alliance. [15]

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  6. Our Most Popular Holiday Recipe of All Time Is the Star of ...

    www.aol.com/most-popular-holiday-recipe-time...

    The "Food Wish Method": Chef John's Mathematical Formula for Cooking Prime Rib. Multiply the exact weight of your prime rib by 5 minutes (round up to the nearest minute).

  7. Chart of accounts - Wikipedia

    en.wikipedia.org/wiki/Chart_of_accounts

    A chart of accounts (COA) is a list of financial accounts and reference numbers, grouped into categories, such as assets, liabilities, equity, revenue and expenses, and used for recording transactions in the organization's general ledger. Accounts may be associated with an identifier (account number) and a caption or header and are coded by ...

  8. Roadfood - Wikipedia

    en.wikipedia.org/wiki/Roadfood

    The Sterns have also written Roadfood columns for Gourmet magazine and Saveur and report regularly about "road food" on public radio's The Splendid Table.. The book Roadfood has been updated several times; the 10th edition was published in March 2017.

  9. Splendid Table - Wikipedia

    en.wikipedia.org/?title=Splendid_Table&redirect=no

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