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Osteria Giulia is an Italian restaurant in Toronto, Ontario, Canada. [1] [3] The restaurant's cuisine takes inspiration from Italy's Northern coast, and is focused on pasta and seafood. [1] It is headed by Chef Rob Rossi, the former runner-up on Season 1 of the reality competition show Top Chef Canada. [1]
Don Alfonso 1890 is an Italian restaurant in Toronto, Ontario, Canada. [2] [3] [4]Don Alfonso 1890 is the sister location to the two Michelin-starred restaurant of the same name on the Amalfi coast. [1]
In operation since 1993, Jump is O&B's flagship restaurant. During that time it became a well known business lunch and dinner spot in Toronto's Financial District. [2]When it opened at the corner of Bay & Wellington West in late 1993 during the early 1990s recession in Canada, Jump was a major investment by the 44-year-old South African-born former stockbroker and real estate entrepreneur ...
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The chain was founded in 2004 by John Lettieri, who opened the first store in Hazelton Lanes in Yorkville, Toronto, Ontario. [25] [26] [27] Lettieri also owns the restaurant chain Lettieri café, based in Toronto. [27]
A buffet is a system of serving meals in which food is placed in a public area where the diners generally serve themselves. [1] Buffets are offered at various places including hotels and many social events. Buffets usually have some hot dishes, so the term "cold buffet" (see Smörgåsbord) has been developed to describe formats lacking hot food.
This is a list of notable Italian restaurants, ... Carrabba's Italian Grill; Cibo Espresso; DaNico, Toronto, Canada; Don Alfonso 1890; Drago restaurants; East Side ...
The cuisine of Toronto reflects Toronto's size and multicultural diversity. [1] [2] [3] Ethnic neighbourhoods throughout the city focus on specific cuisines, [4] such as authentic Chinese and Vietnamese found in the city's Chinatowns, Korean in Koreatown, Greek on The Danforth, Italian cuisine in Little Italy and Corso Italia, Bangladeshi cuisine in southwest Scarborough and East York, and ...