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Romaine or cos lettuce (Lactuca sativa L. var. longifolia) is a variety of lettuce that grows in a tall head of sturdy dark green leaves with firm ribs down their centers. Unlike most lettuces, it is tolerant of heat.
Just make sure to serve this plant-based Christmas dinner recipe with a hearty green salad, rice pilaf and mac and cheese to make the spread more filling. Get the recipe 54.
Both iceberg lettuce and romaine lettuce contain vital nutrients that help us live our best lives. Iceberg is about 13 calories per serving while romaine is about 15 calories. However, romaine ...
Complete your Christmas meal with side dish recipes everyone will remember, featuring festive, wintry ingredients like broccoli, beets and sweet potatoes. 26 Side Dish Recipes Perfect for ...
The original recipe contained: [7] lettuce (head lettuce, watercress, chicory, and romaine), tomatoes, crisp bacon, chicken breast, hard-cooked eggs, avocado, Roquefort cheese, chives and vinaigrette. Coleslaw: Netherlands: Cabbage Coleslaw, sometimes is a type of salad consisting primarily of shredded raw cabbage. It may also include shredded ...
Red leaf lettuce; Romaine lettuce; W. Wild lettuce This page was last edited on 12 December 2019, at 02:04 (UTC). Text is available under the Creative Commons ...