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  2. Kitchen hood - Wikipedia

    en.wikipedia.org/wiki/Kitchen_hood

    A kitchen hood in a small apartment. A kitchen hood, exhaust hood, hood fan, extractor hood, or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen. It removes airborne grease, combustion products, fumes, smoke, heat, and steam from the air by evacuation of the air and filtration. [1]

  3. Kitchen ventilation - Wikipedia

    en.wikipedia.org/wiki/Kitchen_ventilation

    Kitchen ventilation is the branch of ventilation specialising in the treatment of air from kitchens. [1] It addresses the problems of grease, smoke and odours not found in most other ventilation systems. Restaurant kitchens often use large extractor hoods. Kitchen ventilation equipment includes an extractor hood or canopy, and a filtering ...

  4. CaptiveAire Systems - Wikipedia

    en.wikipedia.org/wiki/CaptiveAire_Systems

    CaptiveAire Systems is a privately held manufacturer of commercial kitchen ventilation systems in the U.S. and a manufacturer of HVAC equipment. [1] The company, founded by Robert L. Luddy in 1976, is headquartered in Raleigh, North Carolina.

  5. These Top-Rated Exhaust Fans Are Just What Your Musty ... - AOL

    www.aol.com/lifestyle/exhaust-fans-help-control...

    Say goodbye to steamy bathrooms, stuffy garages, or smoky kitchens with the best exhaust fans. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  6. Amazon's secret overstock section is bursting with savings ...

    www.aol.com/lifestyle/secret-savings-amazon...

    Amazon customers say this neck fan lets them get out in the heat on vacation. So does one of our shopping writers, who said this fan kept her cool during a Disney World heat wave.

  7. Kitchen exhaust cleaning - Wikipedia

    en.wikipedia.org/wiki/Kitchen_exhaust_cleaning

    Kitchen exhaust cleaning (often referred to as hood cleaning) is the process of removing grease that has accumulated inside the ducts, hoods, fans and vents of exhaust systems of commercial kitchens. Left uncleaned, kitchen exhaust systems eventually accumulate enough grease to become a fire hazard.