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  2. Menomonee Falls-based Alaska Fresh brings wild-caught ... - AOL

    www.aol.com/menomonee-falls-based-alaska-fresh...

    Currently, the fish is flown to Milwaukee. They’re working to add a truck to bring their product direct from Alaska. The Menomonee Falls-based couple sells frozen, individually portioned ...

  3. Trident Seafoods - Wikipedia

    en.wikipedia.org/wiki/Trident_Seafoods

    Trident Seafoods Corporation, Civil Action No. 11-1616), Trident Seafoods agreed to pay $2.5 million to resolve alleged Clean Water Act violations, and to invest more than $30 million to build a fish meal plant at a Naknek salmon plant and reduce discharges at Akutan and three other plants.

  4. Yupʼik cuisine - Wikipedia

    en.wikipedia.org/wiki/Yupʼik_cuisine

    The Alaska Department of Fish and Game (ADF&G) is the State of Alaska's regulatory agency for the management of fish and wildlife resources. [ 36 ] The U.S. Fish and Wildlife Service's mission is similar to that of the Alaska Department of Fish and Game in its goals to “protect, conserve, and enhance” fish and wildlife resources—however ...

  5. Alaska pollock - Wikipedia

    en.wikipedia.org/wiki/Alaska_pollock

    Alaska pollock is the world's second most important fish species, after the Peruvian anchoveta, in terms of total catch. [33] Alaska pollock landings are the largest of any single fish species in the U.S, with the average annual Eastern Bering Sea catch between 1979 and 2022 being 1.26 million metric tons. [34]

  6. Alaska pollock as food - Wikipedia

    en.wikipedia.org/wiki/Alaska_pollock_as_food

    In 1940, Alaska pollock was the most commonly caught fish in Korea, with more than 270,000 tonnes brought in from the Sea of Japan. [3] However, the consumption of Alaska pollock in South Korea dropped to an estimated 260,000 tonnes per year by 2016, [4] Much of is imported from Russia due to changes in sea water temperatures. [5]

  7. Kake Cannery - Wikipedia

    en.wikipedia.org/wiki/Kake_Cannery

    The Kake Cannery is a historic fish processing facility near Kake, Alaska. Operated by a variety of companies between 1912 and 1977, the cannery was one of many which operated in Southeast Alaska, an area historically rich in salmon. The cannery's surviving buildings are among the best-preserved of the period, and provide a window into the ...

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