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The restaurant's executive chef is Sebastien Archambault. Dean Fearing was formerly head chef at the restaurant, under whom Casey Thompson worked at the beginning of her career. [ 8 ] Others that have filled the same role include Avner Samuel, John Tesar and Bruno Davaillon.
The dining chain have operated twelve restaurants since 1978, with eleven remaining as of 2024, with the recent closing of The East Village restaurant, and a new location in East New York, Brooklyn which opened in February 2024. [citation needed] In 2015, a couple was assaulted in the 23rd street restaurant. [4] In 2017, one diner attacked ...
The West End Historic District of Dallas, Texas, is a historic district that includes a 67.5-acre (27.3 ha) area in northwest downtown, generally north of Commerce, east of I-35E, west of Lamar and south of the Woodall Rodgers Freeway.
Masa (雅) is a Japanese and sushi restaurant in the Shops at Columbus Circle, on the fourth floor of the Deutsche Bank Center at 10 Columbus Circle, in Manhattan, New York City. [1] The restaurant was opened by Chef Masa Takayama in 2004. Located next door to the restaurant is Bar Masa, cheaper and offering an à la carte menu.
Boca Restobar and Grill was located on Broadway, on Capitol Hill, and the outpost operated in the former Queen City Grill space. The menu at both restaurants included grilled meats, such as beef cuts, chicken, rib eye steak, sausages, and matambre (beef tenderloin with roasted vegetables, hard boiled eggs, spices, and a beef demi-glace).
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Veselka is a Ukrainian restaurant at 144 Second Avenue in the East Village neighborhood of Manhattan in New York City. [1] It was established in 1954 by Wolodymyr Darmochwal (Ukrainian: Володимир Дармохвал) and his wife, Olha Darmochwal (Ukrainian: Ольга Дармохвал), post–World War II Ukrainian refugees. [2]
Green Corner Restaurant in Mesa, AZ, is a delightful eatery celebrated for its fresh, flavorful Mediterranean cuisine. Popular menu items include the succulent chicken shawarma, savory falafel ...