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  2. Teriyaki Madness opens its first Des Moines metro location ...

    www.aol.com/teriyaki-madness-opens-first-des...

    Teriyaki Madness offers each of its entrees in a bowl with white rice, brown rice, fried rice or yakisoba. The heart of the menu is Seattle-style teriyaki bowls.

  3. Teriyaki-inspired Denver-based restaurant is 'coming soon' to ...

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    Teriyaki Madness, a fast-casual Asian brand with made-to-order dishes, plans a 2024 opening on North Dirksen Parkway, the first in downstate Illinois Teriyaki-inspired Denver-based restaurant is ...

  4. Teriyaki restaurant chain known for ‘big flavors’ is ...

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    A fast-casual restaurant chain known for its teriyaki dishes is expanding in the Sacramento area. Teriyaki Madness plans to open a new location at 5975 Birdcage Centre Lane in Citrus Heights ...

  5. Yaki udon - Wikipedia

    en.wikipedia.org/wiki/Yaki_udon

    Yaki udon (焼きうどん, "fried udon") is a Japanese stir-fried dish consisting of thick, smooth, white udon noodles mixed with a soy-based sauce, meat (usually pork), and vegetables. It is similar to yakisoba , which involves a similar stir-frying technique using ramen-style wheat noodles. [ 1 ]

  6. Yakisoba - Wikipedia

    en.wikipedia.org/wiki/Yakisoba

    Yakisoba (Japanese: 焼きそば, [jakiꜜsoba], transl. 'fried noodle') is a Japanese noodle stir-fried dish. Usually, soba noodles are made from buckwheat flour, but soba in yakisoba are Chinese-style noodles (chuuka soba) made from wheat flour, typically flavored with a condiment similar to Worcestershire sauce. The dish first appeared in ...

  7. Udon - Wikipedia

    en.wikipedia.org/wiki/Udon

    Udon (うどん or 饂飩) is a thick noodle made from wheat flour, used in Japanese cuisine.There are a variety of ways it is prepared and served. Its simplest form is in a soup as kake udon with a mild broth called kakejiru made from dashi, soy sauce, and mirin.

  8. This Teriyaki Shrimp with Noodles makes a quick hearty dinner

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    This Teriyaki Shrimp with Noodles makes a quick hearty dinner. May 30, 2022 at 12:00 AM. This one pan dish is simple and packed with veggies. Show comments. Advertisement. Advertisement.

  9. Teriyaki - Wikipedia

    en.wikipedia.org/wiki/Teriyaki

    Teriyaki [a] is a cooking technique in which foods are broiled or grilled with a glaze of soy sauce, mirin, and sugar. [ 1 ] [ 2 ] [ 3 ] Although commonly associated with Japanese cuisine , this cooking technique is also commonly used in other Asian cuisines such as Chinese , Indonesian and Thai .