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  2. The Best Way to Cook Salmon Perfectly in an Air Fryer - AOL

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    Salmon is the perfect fish to cook at home. It's affordable, it holds onto flavor, and it's fairly easy to cook. You can bake it in the oven, cook it on the stovetop, or throw it on the grill.

  3. How to Cook Salmon 11 Ways, From Baking to Air Frying - AOL

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  4. How To Use Your Air Fryer To Make the Quickest, Crispiest ...

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    Below, Chris Riley and Ligia Lugo—the cooking duo behind Daring Kitchen—share their go-to, 15-minute recipe for lemon dill salmon filets. Preheat your air fryer. Cut the salmon filets in half ...

  5. Hamburger - Wikipedia

    en.wikipedia.org/wiki/Hamburger

    A hamburger, or simply a burger, is a dish consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll.The patties are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis with condiments such as ketchup, mustard, mayonnaise, relish or a "special sauce", often a variation of Thousand Island dressing, and are ...

  6. List of New Zealand national rugby union players - Wikipedia

    en.wikipedia.org/wiki/List_of_New_Zealand...

    Jamie Salmon: 1980 7 3 8 4 819 Ken Taylor: 1980 1 0 8 0 820 Geoff Valli: 1980 1 0 9 0 821 Craig Wickes: 1980 1 0 0 0 822 Fred Woodman: 1980 14 3 24 0 823 Tu Wyllie: 1980 1 0 4 0 824 Hud Rickit: 1981 2 2 0 0 825 Steven Pokere: 1981 39 18 36 8 826 Frank Shelford: 1981 22 4 36 0 827 Gary Whetton: 1981 101 58 36 4 828 Andrew Donald: 1981 20 7 20 0 ...

  7. Air-Fryer Roasted Salmon with Sauteed Balsamic Spinach - AOL

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  8. Diner lingo - Wikipedia

    en.wikipedia.org/wiki/Diner_lingo

    Sunny side up – a fried egg cooked on one side [7] Sweepings – hash [7] Take a chance – hash [8] Tube steak – hot dog [7] Two dots and a dash – two fried eggs and a strip of bacon [5] Wet mystery – beef stew [8] Whiskey down – rye toast [7] With the works – with everything on it (for a sandwich) [22] Wreck 'em – scrambled eggs ...

  9. 17 Grilled Salmon Recipes You'll Want to Eat All Summer Long

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    Natasha's Kitchen. Abright and savory marinade makes these kebabs an effortlessly elegant summer supper. Serve over rice, couscous or a salad. Get the recipe: Grilled Garlic Dijon Salmon Skewers