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Thurman's is often associated with its famous burger known as the Thurmanator. [12] [13] It consists of a bun, lettuce, tomato, mayo, American cheese, provolone cheese, ham, sauteed onions, mushrooms, a 12-ounce burger, bacon, cheddar cheese, hot peppers, and another 12 ounce burger. The burger also comes with house-made kettle chips and a ...
Swensons Drive-In is an Ohio and Indiana drive-in restaurant chain with locations in the Akron, Canton, Cleveland, Columbus, Cincinnati and Youngstown areas, along with the Indianapolis area. Swensons' signature hamburger is the Galley Boy, a double cheeseburger prepared using two sauces, [ 1 ] [ 2 ] and the restaurant also purveys 18 different ...
Boll Weevil – American hamburger restaurant chain; Burbs Burgers – Restaurant chain based in Seattle, Washington, U.S. Burger Chef – Defunct American fast food restaurant chain; Burger King (Alberta) – Former Canadian restaurant chain (defunct) Burger Stevens – Defunct restaurant in the Portland, Oregon metropolitan area, U.S.
The fast-food chain—known for burgers, fries, and drive-thrus—is one of the most recognizable brands on the planet, with over 40,000 restaurants and billions of dollars in sales. Eric Glenn ...
Nutrition (Per 1 order): Calories: 210 Fat: 10 g (Saturated Fat: 2 g) Sodium: 300 mg Carbs: 27 g (Fiber: 3 g, Sugar: 3 g) Protein: 3 g. Swensons, confined to Ohio and Indiana, is a gem of the ...
Tom Curtis, president of Burger King U.S. and Canada, noted that about half of Burger King's U.S. locations will receive the Sizzle or Garden Grill—a redesign that first rolled out in 2011—by ...
1988–1992: The best burgers in the business. 1989–1998: The best burgers and a whole lot more (also was printed inside the hamburger wrappers during the 1990s) 1996–1998: The Best Burgers Yet!! 1997–present: You can eat great, even late; 2001–2005: It's hamburger bliss. 2002–2004: It's better here [147] 2003–2007: It's Always ...
“Schmidt’s is more than just a great German restaurant; it’s a bona fide historical landmark that traces its history back to the 1880s, when J. Fred Schmidt emigrated from Germany and opened ...