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Ramen Danbo had the highest Yelp rating in Washington in 2022. [3] Jay Friedman included the business in Eater Seattle 's 2024 overview of eight "brilliant" ramen restaurants in the metropolitan area. [4]
Noodles & Company is an American fast-casual restaurant that offers international and American noodle dishes in addition to soups and salads. Noodles & Company was founded in 1995 by Aaron Kennedy and is headquartered in Broomfield, Colorado.
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The original Wildfire location on Erie Street in Chicago. The first restaurant, R.J. Grunts in Lincoln Park, opened on June 10, 1971. [1] It is still in operation, as of 2024. [2] The company lists nine original partners: Bill Higgins, Melman, Bill Frost, Bob Wattel, Charles Haskell, Orzoff, Marvin Magid, Danny Koval and Fred Joast. [3]
In Japan, ramen shops are sometimes referred to as ramen-ya or ramen-ten. [1] [2] Some ramen shops prepare all of their foods in-house "from scratch", including the soups, broths and ramen noodles, [3] while others use prepackaged prepared noodles and other prepared ingredients. [4] As of 2016, over 10,000 ramen shops exist in Japan. [5]
Demae Ramen or Demae Itcho [16] was first introduced in Japan in 1969 and entered the market in Hong Kong the following year. [17] As of 2016, it has the market share of approximately 60% of ramen, with "original Japanese style" and other flavors catered for the region. [14] Dosirac: Korea Yakult (Paldo) A brand of ramyeon produced in South ...
Muroran curry ramen – a curry flavored ramen noodle dish that is provided at many ramen restaurants in the cities of Muroran, [2] Noboribetsu, Date, and Tōyako in Hokkaido, Japan. Tonkotsu ramen – a ramen dish that originated on the Kyushu island of Japan, its broth is based upon pork bones. [3] [4] [5]