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A phase transition usually occurs when the pressure or temperature changes and the system crosses from one region to another, like water turning from liquid to solid as soon as the temperature drops below the freezing point.
The glass transition of a liquid to a solid-like state may occur with either cooling or compression. [10] The transition comprises a smooth increase in the viscosity of a material by as much as 17 orders of magnitude within a temperature range of 500 K without any pronounced change in material structure. [11]
After the transition is complete, adding more heat increases the temperature. In other words, the enthalpy of a substance changes isothermally as it undergoes a physical change. The enthalpy change resulting from a phase transition is designated ΔH. There are four types of enthalpy changes resulting from a phase transition. To wit:
By controlling the temperature and the pressure, the system can be brought to any point on the phase diagram. From a point in the solid stability region (left side of the diagram), increasing the temperature of the system would bring it into the region where a liquid or a gas is the equilibrium phase (depending on the pressure).
Freezing is a phase transition in which a liquid turns into a solid when its temperature is lowered below its freezing point. [1] [2] For most substances, the melting and freezing points are the same temperature; however, certain substances possess differing solid-liquid transition temperatures.
The simplest phase diagrams are pressure–temperature diagrams of a single simple substance, such as water. The axes correspond to the pressure and temperature. The phase diagram shows, in pressure–temperature space, the lines of equilibrium or phase boundaries between the three phases of solid, liquid, and gas.
Thermotropic LCs exhibit a phase transition into the LC phase as temperature changes. Lyotropic LCs exhibit phase transitions as a function of both temperature and concentration of molecules in a solvent (typically water). Metallotropic LCs are composed of both organic and inorganic molecules; their LC transition additionally depends on the ...
This response is known as the phase behavior of the bilayer. Broadly, at a given temperature a lipid bilayer can exist in either a liquid or a solid phase. The solid phase is commonly referred to as a “gel” phase. All lipids have a characteristic temperature at which they undergo a transition from the gel to liquid