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The implementation of a GFCF diet involves removing all sources of gluten and casein from a person's diet. Gluten is found in all products containing wheat, rye, and barley. Many gluten-free breads, pastas, and snacks are available commercially. Gluten-free cookbooks have been available for decades.
In addition, a gluten-free diet may, in at least some cases, improve gastrointestinal or systemic symptoms in diseases like irritable bowel syndrome, rheumatoid arthritis, or HIV enteropathy, among others. [12] There is no good evidence that gluten-free diets are an alternative medical treatment for people with autism. [13] [14] [15]
Gluten-free, casein-free diet, a diet that eliminates intake of gluten and casein This page was last edited on 28 December 2019, at 14:49 (UTC). Text is available ...
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Pages in category "Gluten-free diet" ... Gluten Free Ebola; Gluten-free, casein-free diet; L. Lectin-free diet; N. New Cascadia Traditional; Q. Quality Assurance ...
Additionally, in a 1991 paper, Reichelt argued that gluten and casein may play a causative role in autism, as the incomplete digestion thereof may produce certain opioid peptides. [5] Thus, those, such as Paul Shattock, who advocate this theory also advocate the use of a gluten-free, casein-free diet as a treatment for autism. [citation needed]