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Next Up: 50 Best Recipes For Leftover Ham. Brown Sugar & Stoneground Mustard Ham Glaze Ingredients. 1/2 cup orange juice. 1/2 cup packed light brown sugar. 2 tbsp stone-ground mustard. 2 tsp ...
Ingredients: Precooked smoked spiral-sliced ham (6-9 pounds) 20 ounces crushed pineapple (1 large can) Pineapple Ham Glaze Ingredients: 1 cup dark brown sugar packed
Brown sugar ham glaze made from brown sugar, orange juice, honey, and spices is the perfect addition to a holiday ham and only takes 5 minutes to make! Get the recipe: Brown Sugar Ham Glaze Taste ...
Place the ham in a 17 x 11-inch roasting pan and cover loosely with foil. Bake at 325°F. for 1 1/2 hours. Remove the foil. Spoon the broth mixture over the ham. Bake for 30 minutes more or until internal temperature of the ham reaches 140°F., basting the ham frequently with the pan drippings. Serve the ham with the mango salsa.
Prepare the ham. 1. Preheat your oven to 325 degrees Fahrenheit. 2. Place the ham cut-side down in a roasting pan. Bake the ham. 3. Insert cloves into the ham, spacing them 1 inch apart.
Buckwheat Galettes With Ham & Egg. Like their sweet cousins, crêpes, galettes hail from Brittany, France.Because they're made with buckwheat flour, galettes are extra nutty, making them perfect ...
Ham and cheese sliders might seem like an obvious choice, but this recipe takes things one step further by adding a honey-jalapeño mayo for a sweet and spicy kick. Get the Ham and Cheese Sliders ...
1 (15- to 18-lb.) fully cooked bone-in ham. Whole cloves. 3 c. brown sugar. 1/2 c. spicy brown mustard. 1. can Dr Pepper or Coca-Cola. 3 tbsp. apple cider vinegar. Directions. Preheat the oven to ...