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Today approximately 4,500 to 6,000 Jews remain in Greece. Of these, only a small number are Romaniotes, who live mainly in Thessaloniki, Ioannina, Chalkis and Athens. About 3,500 Jews now live in Athens, while another 1,000 live in Thessaloniki. [72] A mixed community of Romaniote and Apulian Jews still lives on the Island of Corfu. [73]
[49] [50] As of 2020, about 5,000 Jews live in Greece, mostly in Athens (2500), with less than 1,000 in Thessaloniki. [51] The Greek Jewish community has traditionally been pro-European. [49] Today the Jews of Greece are integrated and are working in all fields of the Greek state and the Greek society, such in the fields of economy, science and ...
Smallwood, E. Mary. 1976. The Jews under Roman Rule. Leiden, The Netherlands: Brill. Stern, Menahem, ed. 1974. Greek and Latin Authors on Jews and Judaism. 3 vols. Jerusalem: Israel Academy of Sciences and Humanities. Varhelyi, Zsuzsanna. 2000. "Jews in Civic Life under the Roman Empire." Acta antiqua Academiae Scientiarum Hungaricae 40.1/4:471 ...
The Judean population revolted against the Roman Empire in 66 CE in the First Jewish–Roman War, which culminated in the destruction of Jerusalem in 70 CE. During the siege, the Romans destroyed the Second Temple and most of Jerusalem. This watershed moment, the elimination of the symbolic centre of Judaism and Jewish identity motivated many ...
The Georgian Jews (Georgian: ქართველი ებრაელები, romanized: kartveli ebraelebi, Hebrew: יהדות גאורגיה, romanized: Yahadut Georgia) are a community of Jews who migrated to Georgia during the Babylonian captivity in the 6th century BCE. [3] It is one of the oldest communities in the region.
The history of the Jews in Alexandria dates back to the founding of the city by Alexander the Great in 332 BCE. [1] Jews in Alexandria played a crucial role in the political, economic, cultural and religious life of Hellenistic and Roman Alexandria, with Jews comprising about 35% of the city's population during the Roman era. [2] [3]
Jewish cuisine in Rome is a unique blend of traditional Jewish dietary laws and local Italian ingredients. [2] [5] The community's culinary contributions are celebrated and enjoyed by both Jews and non-Jews alike. Dishes such as Carciofi alla giudia (Jewish-style artichokes) and cassola (a type of cheesecake) are iconic examples of Roman-Jewish ...
A notable early event in the history of the Jews in the Roman Empire was the 63 BCE siege of Jerusalem, where Pompey had interfered in the Hasmonean civil war. Jews have had a significant presence in European cities and countries since the fall of the Roman Empire, including Italy, Spain, Portugal, France, the Netherlands, Germany, Poland, and ...