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Briarcliff Farms was a farm established in 1890 by Walter William Law in Briarcliff Manor, a village in Westchester County, New York. One of several enterprises established by Law at the turn of the 20th century, the farm was known for its milk, butter, and cream and also produced other dairy products, American Beauty roses , bottled water, and ...
1906 (): Briarcliff Manor's first downtown stores are built. [6] 1907 (): Law's Briarcliff Farms move to Pine Plains, New York, and Law begins developing Briarcliff Manor more as a municipal corporation. [11] The First American International Road Race, 1908
Briarcliff Farms was one of the first producers of certified milk in the U.S., and Law's Jerseys produced about 4,500 US quarts (4,300 litres) of milk daily. [18] As many as 8,000 roses were shipped from Briarcliff Greenhouses daily, most to New York City.
Walter William Law [nb 1] (November 13, 1837 – January 17, 1924) was a businessman and the founder of the 8,000-person village of Briarcliff Manor, New York.He was a vice president of furniture and carpet retailer W. & J. Sloane, and later founded the Briarcliff Lodge, the Briarcliff Table Water Company, Briarcliff Farms, and the Briarcliff Greenhouses.
In 1907, Walter W. Law moved Briarcliff Farms from Briarcliff Manor, New York, to Pine Plains and sold the property in 1918. [4] In 1916, New York banker Oakleigh Thorne and several business partners purchased large land parcels. They began breeding Angus cattle still in the name of Briarcliff Farm. The farm was broken up into several smaller ...
The new Briarcliff station, now part of the village library, was modeled in the style of his Briarcliff Lodge, and had Mission style furniture, rugs, and flowers decorating the interior. [ 3 ] : 35 Central Briarcliff West is a neighborhood which has a number of mansions built by 20th-century millionaires who stayed at the Briarcliff Lodge and ...
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The farm was just north of Callanwolde, his brother Charles Howard Candler's estate. Candler Jr. managed a huge agricultural operation which provided meat and produce to local retailers. Cows, sheep, pigs, and chickens were raised on the farm. During World War I, Briarcliff Farm supplied milk to Fort Gordon. [3]