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Variation of Indonesian kue basah snack foods offered as jajan pasar ("market buys") at a traditional market in Yogyakarta.. This is a list of Indonesian snacks.In Indonesian, snacks are called kudapan, makanan kecil (lit. "small food") or makanan ringan (lit. "light food").
A snack is a small portion of food generally eaten between meals. [1] Snacks come in a variety of forms including packaged snack foods and other processed foods, as well as items made from fresh ingredients at home.
View of the production floor, Jacob's Ireland factory, 1910. The originator of the Jacob's brand name was the small biscuit bakery, W. & R. Jacob, founded in 1851 in Bridge Street, Waterford, Ireland, by William Beale Jacob and his brother Robert.
It is unclear exactly when Club Milk biscuits were first imported to England, perhaps beginning informally owing to the trade route between Ireland and the English port of Liverpool.
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