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  2. Kerosene heater - Wikipedia

    en.wikipedia.org/wiki/Kerosene_heater

    However, most kerosene heaters do not require electricity to operate. Most heaters contain a battery-operated or piezo-electric ignitor to light the heater without the need for matches. If the ignitor should fail the heater can still be lit manually. The Japanese non-vented "fan" heater burns kerosene gas and is known as a gasification type ...

  3. Menards - Wikipedia

    en.wikipedia.org/wiki/Menards

    Menard, Inc., doing business as Menards, (/ m ə ˈ n ɑːr d z / mə-NARDZ) is an American big-box home improvement retail chain headquartered in Eau Claire, Wisconsin.It is the third-largest home improvement retailer in the United States (behind Lowe's and Home Depot), with 341 stores in 15 U.S. states, primarily in the Midwest. [1]

  4. Kerosene - Wikipedia

    en.wikipedia.org/wiki/Kerosene

    Kerosene is widely used in Japan and Chile as a home heating fuel for portable and installed kerosene heaters. In Chile and Japan, kerosene can be readily bought at any filling station or be delivered to homes in some cases. [45] In the United Kingdom and Ireland, kerosene is often used as a heating fuel in areas not connected to a gas pipeline ...

  5. When is Menards coming to Granger Township near ... - AOL

    www.aol.com/menards-coming-granger-township-near...

    The plans in the township include drawings for a 157,000-square-foot Menards store with a 22,000-square-foot garden center. The Market at Medina Line project includes plans for a 157,000-square ...

  6. Kerosene lamp - Wikipedia

    en.wikipedia.org/wiki/Kerosene_lamp

    A kerosene lamp produced by the factory of Karlskrona Lampfabrik in Sweden c. 1890s Swiss flat-wick kerosene lamp. The knob protruding to the right adjusts the wick, and hence the flame size. A kerosene lamp (also known as a paraffin lamp in some countries) is a type of lighting device that uses kerosene as a fuel.

  7. Central heating - Wikipedia

    en.wikipedia.org/wiki/Central_heating

    For short-term cooking, rice paddy straws or crop waste was preferred, while long hours of cooking and floor heating needed longer-burning firewood. Unlike modern-day water heaters, the fuel was either sporadically or regularly burned (two to five times a day), depending on frequency of cooking and seasonal weather conditions.