Search results
Results From The WOW.Com Content Network
Industry trade name for indica-dominant hybrid strain, a mix of Blueberry and Sour Diesel strains, its name is also a combination of theirs. [71] Blue Dream: Industry trade name for sativa-dominant hybrid strain. [59] Blue Goo Industry trade name for sativa-dominant hybrid strain, a mix of Blue Dream and Agoo, a combination of which gives it ...
Leafly provides a wide range of information on cannabis including 1.5 million consumer product reviews, more than 9,000 cannabis articles and resources, and over 5,000 verified strains in its database. [4] Leafly additionally provides 4,500+ retailers and 8,000+ cannabis brands with e-commerce tools such as digital storefronts, embedded menus ...
Main page; Contents; Current events; Random article; About Wikipedia; Contact us
Taco Bell's gelato was a highly-anticipated release, but as with most things fans are excited about, the final product is a disappointment. Taco Bell’s New Baja Blast Gelato Is Getting Very ...
Cannabis strains is a popular name to refer to plant varieties of the monospecific genus Cannabis sativa L.. They are either pure or hybrid varieties of the plant, which encompasses various sub-species C. sativa , C. indica , and C. ruderalis .
Super Lemon Haze is a sativa-dominant [3] [4] cannabis strain (also referred to as a "cultivar") in the haze family of strains. It was originally bred by Franco Loja from the Netherlands-based Green House Seed Co. [5] as a cross between two other strains: Lemon Skunk and Super Silver Haze.
Cannabis indica is an annual plant species in the family Cannabaceae [1] indigenous to the Hindu Kush mountains of Southern Asia. [2] The plant produces large amounts of tetrahydrocannabinol (THC) [3] and tetrahydrocannabivarin (THCV), with total cannabinoid levels being much higher than observed in industrial hemp varieties.
Hashimoto introduced seven flavors in the mochi product line. [1] Mango ice cream mochi. Mikawaya, a company in America, began production of mochi ice cream in the United States in 1993. [11] [12] Research and development took over a decade to evolve into the mass production form used today, due to the complex interactions of the ingredients.