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The Belmond Hotel Cipriani is a deluxe hotel on the island of Giudecca in Venice, northern Italy. It is reached by hotel launch from St Mark's Square , a five-minute journey across the lagoon. [ 1 ] Long considered one of the leading luxury hotels of the world, its room rates begin at USD $1,400 per night.
Cipriani S.A. traces its history to family patriarch Giuseppe Cipriani, (1900–1980) [1] who founded Harry's Bar in Venice in 1931. According to the company history, Harry Pickering, a young Bostonian, had been frequenting Hotel Europa in Venice, where Giuseppe Cipriani was a bartender. When Pickering explained that he was broke because his ...
Harry's Bar was opened in 1931 by Giuseppe Cipriani. According to the company's history, Harry Pickering, a rich young American, had been frequenting the Hotel Europa in Venice, where Cipriani was a bartender. When Pickering suddenly stopped coming to the hotel bar, Cipriani asked him why.
Saskia Lawaks for W Magazine. Daniel Craig (left) and Rachel Weisz at Hotel Cipriani's Il Porticciolo in Venice, Italy, on Sept. 2, 2024
Giuseppe Cipriani in 1954. Giuseppe Cipriani (1900–1980) [1] was the founder of Harry's Bar in Venice, Italy, opening the establishment in 1931. [2] He is the inventor of both the Bellini cocktail and the raw beef dish carpaccio. [3]
The Bellini was invented sometime between 1934 and 1948 [1] [2] [3] by Giuseppe Cipriani, founder of Harry's Bar in Venice, Italy. He named the drink the Bellini because its unique pink color reminded him of a painting by 15th-century Venetian artist Giovanni Bellini. [4] The drink started as a seasonal specialty at Harry's Bar. [4]