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Beginning of animal evolution. [54] [55] 720–630 Ma Possible global glaciation [56] [57] which increased the atmospheric oxygen and decreased carbon dioxide, and was either caused by land plant evolution [58] or resulted in it. [59] Opinion is divided on whether it increased or decreased biodiversity or the rate of evolution. [60] [61] [62 ...
The evolution of fishes took place over a timeline which spans the Cambrian to the Cenozoic, including during that time in particular the Devonian, which has been dubbed the "age of fishes" for the many changes during that period. The Late Devonian extinctions played a crucial role in shaping the evolution of fish, or vertebrates in general. [1]
The evolution of fish began about 530 million years ago during the Cambrian explosion. It was during this time that the early chordates developed the skull and the vertebral column, leading to the first craniates and vertebrates. The first fish lineages belong to the Agnatha, or jawless fish. Early examples include Haikouichthys.
Garganornis ballmanni, a very large fossil goose from the Gargano and Scontrone islands of the Late Miocene. Foster's rule, also known as the island rule or the island effect, is an ecogeographical rule in evolutionary biology stating that members of a species get smaller or bigger depending on the resources available in the environment.
Evolutionary theory predicted that since amphibians evolved from fish, an intermediate form should be found in rock dated between 365 and 385 million years ago. Such an intermediate form should have many fish-like characteristics, conserved from 385 million years ago or more, but also have many amphibian characteristics as well.
The evolution of the molluscs is the way in which the Mollusca, one of the largest groups of invertebrate animals, evolved. This phylum includes gastropods, bivalves, scaphopods, cephalopods, and several other groups. The fossil record of mollusks is relatively complete, and they are well represented in most fossil-bearing marine strata.
Fugu fish aren't that lethal. Most people could eat a whole fish including the skin liver and ovaries which are the poisonous parts. One fugu fish COULD be fatal but most people who used to die ...
Oligophagy is a term for intermediate degrees of selectivity, referring to animals that eat a relatively small range of foods, either because of preference or necessity. [2] Another classification refers to the specific food animals specialize in eating, such as: Carnivore: the eating of animals Araneophagy: eating spiders; Avivore: eating birds