Search results
Results From The WOW.Com Content Network
Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more
Korean word Explanation Merriam-webster Oxford Remarks Bibimbap: bibimbap 비빔밥: a dish of rice topped with sautéed vegetables, meat, egg, and chilli paste [15] [16] Bulgogi: bulgogi 불고기: a dish of thin beef slices marinated and grilled on a barbecue [17] [18] Galbi: galbi 갈비: a dish of beef or pork ribs marinated and grilled on ...
Gochujang [a] or red chili paste [3] is a savory, sweet, and spicy fermented condiment popular in Korean cooking.It is made from gochu-garu (red chili powder), glutinous rice, meju (fermented soybean) powder, yeotgireum (barley malt powder), and salt.
Microsoft Solitaire Collection is a video game developed by Microsoft Casual Games and published by Xbox Game Studios for Microsoft Windows. It combines the Solitaire , FreeCell and Spider Solitaire titles that were included with previous versions of Windows.
App Ratings and Popularity: Solitaire Cash has a 4.5-star rating on the Apple App Store and 4 stars on the Samsung Galaxy Store. The game is often praised for its enjoyable gameplay and the ...
A combination of the adjective 미친; michin, which translates to crazy or insane, and the word 놈; nom or 년; nyeon; 병신; 病 身; byeongsin: Noun. Roughly "moron" or "retard". It is a compound of the word 병; 病; byeong, meaning "of disease" or "diseased", and the word 신; 身; sin, a word meaning "body" originating from the Chinese ...
Japchae (Korean: 잡채; Hanja: 雜菜) is a savory and slightly sweet dish of stir-fried glass noodles and vegetables that is popular in Korean cuisine. [1] Japchae is typically prepared with dangmyeon (당면, 唐麵), a type of cellophane noodles made from sweet potato starch; the noodles are mixed with assorted vegetables, meat, and mushrooms, and seasoned with soy sauce and sesame oil.
Yangnyeom chicken (Korean: 양념치킨) is a variety of Korean fried chicken seasoned with a sweet and spicy sauce of gochujang, garlic, sugar, and other spices. [1] [2] [3] It is often eaten as anju, food consumed while drinking, in South Korea.