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  2. Study: 21 popular cereals found to have cancer-linked Roundup ...

    www.aol.com/lifestyle/study-21-popular-cereals...

    New tests done by the Environmental Working Group have found 21 oat-based cereals and snack bars popular amongst children to have "troubling levels of glyphosate." The chemical, which is the ...

  3. 9 foods nutritionists eat to prevent cancer — and 5 risky ...

    www.aol.com/news/9-foods-nutritionists-eat...

    What are the top cancer-fighting foods? The overall goal is to eat a plant-based diet that’s rich in non-starchy fruits and vegetables, whole grains, nuts, seeds and legumes, both experts say.

  4. Diet and cancer - Wikipedia

    en.wikipedia.org/wiki/Diet_and_cancer

    The American Cancer Society have stated that "there is some evidence from human and lab studies that consuming traditional soy foods such as tofu may lower the risk of breast and prostate cancer, but overall the evidence is too limited to draw firm conclusions".

  5. Hundreds of cancer-causing chemicals are found in food ... - AOL

    www.aol.com/news/hundreds-cancer-causing...

    Testicular cancer is associated with PFOA; the chemical was used in the production of teflon cookware until 2013. The study’s authors are calling for better regulation of these chemicals going ...

  6. Carcinogen - Wikipedia

    en.wikipedia.org/wiki/Carcinogen

    Diet is also thought to be a contributing factor in stomach cancer: in Japan, where very salty pickled foods are popular, the incidence of stomach cancer is high. Preserved meat such as bacon, sausages, and ham increases the risk, while a diet rich in fresh fruit, vegetables, peas, beans, grains, nuts, seeds, herbs, and spices will reduce the risk.

  7. Heterocyclic amine formation in meat - Wikipedia

    en.wikipedia.org/wiki/Heterocyclic_amine...

    After scientists discovered the carcinogenic components in cigarette smoke, they questioned whether carcinogens could also be found in smoked/burned foods, such as meats. [3] In 1977, cancer-causing compounds heterocyclic amines were discovered in food as a result of household cooking processes. [3] [11]

  8. What Foods Have Red Dye No. 3? Common Artificial Color Banned ...

    www.aol.com/foods-red-dye-no-3-225813237.html

    The U.S. Food and Drug Administration has officially banned the use of red dye No.3 after the knowledge that it can cause cancer in animals — a discovery found more than 30 years ago. The ...

  9. Category:Carcinogens - Wikipedia

    en.wikipedia.org/wiki/Category:Carcinogens

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