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St. Louis–style pizza is a type of pizza in St. Louis, Missouri, and surrounding areas. [1] The pizza has a thin cracker-like crust made without yeast, topped with sweet tomato sauce and Provel cheese, and is cut into squares or rectangles rather than wedges. St. Louis–style pizza is available at local restaurants and chains such as Imo's ...
America's Incredible Pizza Company was the primary sponsor of number 11 CJM Racing in the NASCAR Nationwide Series in 2008 and 2009. [19] On June 17, 2008, Jason Keller, the driver of the Incredible Pizza-sponsored car, attended the opening of the 15th Incredible Pizza restaurant in Mesquite, Texas. [20]
Florissant (/ ˈ f l ɒr ɪ s ən t / ⓘ) is a city in St. Louis County, Missouri, within Greater St. Louis. It is a middle-class, second-ring northern suburb of St. Louis . Based on the 2020 United States census , the city had a total population of 52,533. [ 4 ]
Florissant Township is a township in St. Louis County, in the U.S. state of Missouri. [1] Its population was 34,637 as of the 2010 census. [2] References
Geraldine Peroni (1953–2004), American film editor; Giuseppe Peroni (1700–1776), Italian painter of the Baroque period; Renato Peroni (1930–2010), Italian prehistorian; Riccardo Peroni (born 1949), Italian actor and cabaret performer; Peroni may also refer to: Peroni Brewery, Italian brewing company now owned by Asahi Breweries of Japan
Palermo's Pizza is a frozen pizza manufacturer, headquartered in Milwaukee that makes a number of branded products including: Palermo's Primo Thin, Palermo's Neighborhood Pizzeria, Screamin' Sicilian, Urban Pie Pizza Co. and Connie's Pizza, as well as a number of private label products.
This is an accepted version of this page This is the latest accepted revision, reviewed on 11 January 2025. American variety of spicy salami Pepperoni Pepperoni topping a pizza, ready for the oven Place of origin United States Main ingredients Pork and beef Ingredients generally used Spices Food energy (per 100 g serving) 460 kcal (1926 kJ) Nutritional value (per 100 g serving) Protein 23 g ...
LaRosa's signature pizza is a thin crust variety made with a distinctive thick, sweet sauce (a family recipe created by the founder's Aunt Dena) [1] and topped with provolone cheese. Their menu also includes "hoagys" with a variety of fillings and condiments, as well as calzones, salads, and pastas.