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Japanese swordsmithing is the labour-intensive bladesmithing process developed in Japan beginning in the sixth century for forging traditionally made bladed weapons [1] [2] including katana, wakizashi, tantō, yari, naginata, nagamaki, tachi, nodachi, ōdachi, kodachi, and ya.
The Hon'ami clan, which was an authority of appraisal of Japanese swords, rated Japanese swords from these artistic points of view. In addition, experts of modern Japanese swords judge when and by which swordsmith school the sword was made from these artistic points of view. [69] [70]
The Sankei Shimbun analyzed that this is because the Japanese government allowed swordsmiths to make only 24 Japanese swords per person per year to maintain the quality of Japanese swords. [30] [31] In Japan, genuine edged hand-made Japanese swords, whether antique or modern, are classified as art objects (and not weapons) and must have ...
Edo period Antique Japanese wakizashi sword blade showing the horimono, of a chrysanthemum. Horimono (彫り物, 彫物, literally carving, engraving), also known as chōkoku (彫刻, "sculpture"), are the engraved images in the blade of a nihonto (日本刀) Japanese sword, which may include katana or tantō blades. [1]
Jigen-ryū (示現流 lit: revealed reality style) is a traditional school of Japanese martial arts founded in the late 16th century by Tōgō Chūi (1560–1643), a.k.a. Tōgō Shigekata, in Satsuma Province, now Kagoshima prefecture, Kyushu, Japan. [1] It focuses mainly on the art of swordsmanship.
In the Edo period (1603–1867), the hilts of naginata were often cut off and made into katana or wakizashi (short sword). This practice of cutting off the hilt of an ōdachi, tachi, naginata, or nagamaki and remaking it into a shorter katana or wakizashi due to changes in tactics is called suriage (磨上げ) and was common in Japan at the time.
A diagram of a katana and koshirae with components identified. Fuchi (縁): The fuchi is a hilt collar between the tsuka and the tsuba.; Habaki (鎺): The habaki is a wedge-shaped metal collar used to keep the sword from falling out of the saya and to support the fittings below; fitted at the ha-machi and mune-machi which precede the nakago.
Kyūjutsu (弓術) ("art of archery") is the traditional Japanese martial art of wielding a bow as practiced by the samurai class of feudal Japan. [1] Although the samurai are perhaps best known for their swordsmanship with a katana (), kyūjutsu was actually considered a more vital skill for a significant portion of Japanese history.