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Diego Velázquez portrayed a woman poaching eggs in a glazed earthenware chafing dish over charcoal. A chafing dish is a metal cooking or serving pan on a stand with an alcohol burner holding chafing fuel below it. It is used for cooking at table, notably in gueridon service, or as a food warmer for keeping dishes at a buffet warm.
Chafing dish and stand, circa 1895, [16] Victoria and Albert Museum, London. Ding – prehistoric and ancient Chinese cauldrons, standing upon legs with a lid and two facing handles. They are one of the most important shapes used in Chinese ritual bronzes. Chafing dish – a cooking pan heated by an alcohol burner for cooking at table.
A chafing dish, one of many kinds of food warmers. A food warmer is typically a table-top device used to maintain the serving temperature of prepared food. It is used ...
Chafing fuel is a fuel used for heating food, typically placed under a chafing dish. [1] It is usually sold in a small canister and burned directly within that canister, with or without a wick. [1] The fuel often contains methanol, ethanol, or diethylene glycol, as these may be burned safely indoors, and produce minimal soot or odour.
Chafing can refer to: ... Chafing dish; Chafing fuel This page was last edited on 30 November 2020, at 23:22 (UTC). Text is available under the Creative ...
Tamu Tamu: Kenyan Cuisine with a Twist is a Kenyan cooking show starring Ali Mandhry, better known as chef Ali L'artiste. Tamu Tamu is one of the first cooking shows in Kenya that was filmed in an outdoor kitchen setup showcasing authentic Kenyan cuisines. The show aired on NTV (Kenya) and was hosted by Kenya's Celebrity Chef Ali Mandhry.
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Kenya: A Kenyan dish made from maize flour (cornmeal) cooked with boiling water to a thick porridge dough-like consistency. In Luhya cuisine it is the most common staple starch. Ogbono soup: Nigeria: A Nigerian dish made with ground ogbono seeds, [22] with considerable local variation. The ground ogbono seeds are used as a thickener, and give ...