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2. Homemade Bagels Recipe - AOL

   www.aol.com/food/recipes/homemade-bagels

   Water-bathe the Bagels: Into the gently simmering water prepared earlier, slip one bagel at a time {use a large skimmer, and gently lower them into the water}. Simmer only 2 or 3 bagels at a time ...

3. These 2-Ingredient High-Protein Bagels Are Going Viral, but ...

   www.aol.com/2-ingredient-high-protein-bagels...

   Here’s how to make the bagels and why we love them so much—plus more ways to use up the easy dough. Related: This Grandad Shared His Family's 6-Ingredient Christmas Dessert Recipe, and It's Golden

4. Everything bagel - Wikipedia

   en.wikipedia.org/wiki/Everything_bagel

   The bagels are made with regular dough and the name is independent of additional fillings such as cream cheese. The everything bagel inspired the creation of other food items with similar toppings, including bagel chips, croissants, rolls, roti, pasta, and mixed nuts. [4] Pre-made mixes of everything bagel seasoning are also available.

5. I Tried the Viral Chopped Bagel Sandwich and It Tastes Like ...

   www.aol.com/tried-viral-chopped-bagel-sandwich...

   For this recipe, you’ll need an everything bagel, softened chive and onion cream cheese, crispy bacon, romaine lettuce, a tomato, kosher salt, freshly ground black pepper and a diced avocado.

6. New York–style bagel - Wikipedia

   en.wikipedia.org/wiki/New_York–style_bagel

   The bagels are then traditionally topped with sesame seeds, poppy seeds, dried onion or garlic, or everything bagel seasoning, or are left plain or brushed with an egg wash. [5] While these are the traditional flavors of NY style bagels, newer sweet flavors such as cinnamon-raisin are also available, having originated in the 1950s and 1960s.

7. Bagel - Wikipedia

   en.wikipedia.org/wiki/Bagel

   A bagel (Yiddish: בײגל, romanized: beygl; Polish: bajgiel [ˈbajɡʲɛl] ⓘ; also spelled beigel) [1] is a bread roll originating in the Jewish communities of Poland. [2] Bagels are traditionally made from yeasted wheat dough that is shaped by hand into a torus or ring, briefly boiled in water, and then baked. The result is a dense, chewy ...

8. 24 Need-Right-Now Bagel Sandwiches for Breakfast & Lunch - AOL

   www.aol.com/24-now-bagel-sandwiches-breakfast...

   Between meat, cheese, veggies, spreads and sprouts, the limit on bagel sandwich recipe ideas is does not exist, but here are 24 bagel sandwich recipes to inspire your next sammie.

9. Category:Bagels - Wikipedia

   en.wikipedia.org/wiki/Category:Bagels

   A bagel (also spelled beigel) is a bread product, traditionally shaped by hand into the form of a ring from yeasted wheat dough, roughly hand-sized, which is first boiled for a short time in water and then baked. See the article bagel for additional detail.