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  2. Timbits - Wikipedia

    en.wikipedia.org/wiki/Timbits

    Chocolate timbits in box. The word Timbit is a play on the word "tidbit" (a delicate bit or morsel of food). [4] [5] As of 2009, they are available in various flavors that differ from store to store.

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  4. Meringue - Wikipedia

    en.wikipedia.org/wiki/Meringue

    Meringue (/ m ə ˈ r æ ŋ / mə-RANG, [1] French: [məʁɛ̃ɡ] ⓘ) is a type of dessert or candy, of French origin, [2] traditionally made from whipped egg whites and sugar, and occasionally an acidic ingredient such as lemon, vinegar, or cream of tartar.

  5. Tidbit - Wikipedia

    en.wikipedia.org/wiki/Tidbit

    Search for Tidbit in Wikipedia to check for alternative titles or spellings. Start the Tidbit article , using the Article Wizard if you wish, or add a request for it ; but please remember that Wikipedia is not a dictionary .

  6. Midpoint Café - Wikipedia

    en.wikipedia.org/wiki/Midpoint_Café

    Various US 66 markers posted outside the Midpoint Café. The café, built in 1928 [4] and expanded in 1947, [5] operated 24 hours a day during Route 66's heyday [6] and is the oldest continuously operating Route 66 café between Amarillo, Texas and Tucumcari, New Mexico.

  7. Flourless chocolate cake - Wikipedia

    en.wikipedia.org/wiki/Flourless_chocolate_cake

    Quinoa chocolate cake. Flourless chocolate cake is a dense cake made from an aerated chocolate custard. [1] The first documented form of the cake was seen in Ferrara, Italy, [2] though some forms of the cake have myths surrounding their origins. [3]

  8. Malaysian cuisine - Wikipedia

    en.wikipedia.org/wiki/Malaysian_cuisine

    [citation needed] It consists of strips of raw fish tossed at the dining table with shredded vegetables, crispy tidbits and a combination of sauces and condiments. Yusheng literally means "raw fish" but since "fish " is commonly conflated with its homophone "abundance, Yúshēng is interpreted as a homophone for Yúshēng meaning an increase in ...

  9. Lemon meringue pie - Wikipedia

    en.wikipedia.org/wiki/Lemon_meringue_pie

    The name 'Lemon Meringue Pie' appears in 1869, [7] but lemon custard pies with meringue topping were often simply called lemon cream pie. [8] In literature one of the first references to this dessert can be found in the book 'Memoir and Letters of Jenny C. White Del Bal' by Rhoda E. White, published in 1868. [9] A chocolate meringue variant exists.