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Farm Families and Change in 20th-Century America (U of Kentucky Press, 2021) Fry, C. Luther. American Villagers (1926) online, heavily statistical. Fry, John J. " 'Good Farming–Clear Thinking-Right Living': Midwestern Farm Newspapers, Social Reform, and Rural Readers in the Early Twentieth Century," Agricultural History (2004) 78#1 pp.34–49 ...
The Review of Books on the Book of Mormon was established in 1989 by the Foundation for Ancient Research and Mormon Studies (FARMS), with Daniel C. Peterson as founding editor-in-chief. It was renamed to FARMS Review of Books in 1996, [ 4 ] to FARMS Review in 2003, [ 5 ] and finally to Mormon Studies Review in 2011, [ 6 ] [ 7 ] as the FARMS ...
The term arose during the foreclosure of farms during the Great Depression in the United States. Neighbors would gather in large numbers at the auction and place bids of only a few pennies, while intimidating anyone who attempted to bid competitively. [1]
But about 32.2% of those residents live in what EIG assessed as "distressed" zip codes, compared to 29.2% in "prosperous" ones. The urban core of the city is the most distressed area compared to ...
Oct. 10—WASHINGTON — The U.S. Department of Agriculture announced an additional $250 million in automatic payments for distressed direct and guaranteed farm loan borrowers under Section 22006 ...
Gleaning events occur wherever food is in excess. In addition to supermarkets, gleaning can also occur at farms in the field. Volunteers, called gleaners, visit a farm where the farmer donates what is left in their fields to collect and donate to a food bank.
The great majority of white farmers worked on small subsistence farms, that supplied the needs of the family and the local market. [52] After the war, the world price of cotton plunged, the plantations were broken into small farms for the Freedmen , and poor whites started growing cotton because they needed the money to pay taxes.
In 1936, the plantation was inherited by Joe Rice Dockery (1906–1982). With agricultural mechanisation and the employment attractions of the larger cities further north, the plantation settlements gradually disappeared, although some of the historic buildings remain. The farm later diversified to produce corn, rice and soybeans.