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Jean-Louis Vignes (April 9, 1780 - January 17, 1862), also known as Don Luis del Aliso, was a French-born Californian vintner and ranchero. He was one of the first commercial wine makers in California and one of the first men to import and plant European Vitis vinifera grapes in the state. [1]
In 1840, Jean-Louis Vignes made the first recorded shipment of California wine. The Los Angeles market was too small for his production, and he loaded a shipment on the Monsoon, bound for Northern California. [11] By 1842, he made regular shipments to Santa Barbara, Monterey and San Francisco.
This spring, as green shoots are emerging from the vines, the 700 grape growers represented by Spencer’s commission have come to the uneasy realization that they have lost control of their fate ...
It is located on Moraga Drive in Moraga Canyon along the western edge of the upscale neighborhood of Bel Air in Los Angeles, California. [1] [2] [6] [3] [4] [7] Moraga Canyon was already home to wild grapes, as noted by Fr. Juan Crespí (1721–1782) in his diary during the expedition of Gaspar de Portolà (1716–1784) in August 1769. [1]
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Greenblatt's Deli & Fine Wine Shop was initially located in South Central Los Angeles, which at the time was home to a large Jewish population, but it later moved to its current location on the Sunset Strip. Greenblatt's was established in 1926 by Herman Greenblatt, who would later sell the deli to the Kavin family in 1946.
Osbee Sangster is a 73-year-old resident who fled her Los Angeles-area home at 3:30 a.m. local time Wednesday. She noticed a conspicuous absence as fire trucks rolled through her neighborhood ...
Portrait c. 1831. William Wolfskill (1798–1866) [1] was an American-Mexican pioneer, cowboy, and agronomist in Los Angeles, California beginning in the 1830s. He had earned money for land in a decade as a fur trapper near Santa Fe, New Mexico, where he had become a Mexican citizen.