Search results
Results From The WOW.Com Content Network
Following is a list of notable restaurants known for serving cuisine of the Southern United States: Acadia: A New Orleans Bistro, Portland, Oregon, U.S. [1] [2] Arnold's Country Kitchen, Nashville, Tennessee; Baes Fried Chicken, Portland, Oregon; Big Spring Cafe, Huntsville, Alabama; Biscuit Bitch, Seattle; Bomb Biscuits, Atlanta
Toby Keith's Bar & Grill locations operate as full-service restaurants with large bars in the shape of guitars. They primarily serve American cuisine, especially Southern food. The bars regularly have live musical entertainment from local performers without a cover charge. During his lifetime, Keith himself made surprise visits to franchises ...
Oktoberfest is Nashville's oldest annual festival and is one of the largest in the South. [213] In 2015, over 143,000 people attended the three-day event which raised $60,000 for Nashville non-profits. [214] Southern Festival of Books A festival held in October, featuring readings, panels, and book signings. [215] Country Music Association Awards
The Southern Festival of Books is an annual literary festival in Nashville, Tennessee. It was established in 1989. [1] The 2019 festival included panel discussions and book signings with "more than 200 authors." [2]
The Loveless Cafe sign. The Loveless Cafe is a restaurant in southwest Nashville, Tennessee, on Highway 100 just east of the northern terminus of the Natchez Trace Parkway.It is known for its Southern cooking, especially for its biscuits, fruit preserves, country ham, and red-eye gravy.
A pay-what-you-can restaurant inside a Toledo, Ohio, library aims to combat hunger by offering meals in exchange for volunteer work, donations or fresh produce. Ohio library helps fight food ...
Nashville Underground: This 40,000-square-foot honky tonk located near the end of Broadway close to the Cumberland River has four floors with bars, food, live music, and a mechanical bull [21] The full menu includes southern dishes, bar foods, and specialty items. [22]
The first Houston's restaurant was launched by current owner and CEO George Biel, Joe Ledbetter and Vic Branstetter in 1977 in Nashville, Tennessee. [ 2 ] [ 3 ] Bransetter sold his shares in 2006, and Ledbetter in 2011, leaving George Biel sole owner of the company.